Costa Rica Tarazzu Coffee | Light Roast

We have an exciting new supplier for one of our most delicious and popular coffees. This complex light roast coffee is carefully crafted to be smooth and delicious to appeal to anyone from coffee enthusiasts to the most casual drinker even without cream or sugar.
 
Beneficio San Diego is where our new Tarrazu comes from. It is the most modern coffee mill in Costa Rica. It was established in 1888 and has been innovating ever since. Today Beneficio San Diego specializes in Costa Rican coffees from the Tarrazú region. The mill takes pride in striving for ever increasing efficiency and quality standards. At the same time it has taken a leading role in working with producers to ensure good community relations and sustainable production.
 
This is our first honey processed whole bean coffee for sale at Black Key Coffee. Pioneered in Costa Rica, honey processing leaves some of the cherry on the coffee bean as it dries creating a fermenting affect that brings out more depth and complexity in the cup. The excess is then broken off naturally during the milling after it has dried. It is also a more sustainable way to produce coffee as it uses less water, which can pre crucial in some coffee growing regioins.