Honduras Decaf Coffee | Medium-Dark Roast

A perfect cup for an afternoon at your desk, or to pair with a sweet dessert, this Honduras coffee was roasted with love for the taste of coffee, even if caffiene isnt in the cards.
 
Swiss Water Process El Paraiso Decaf has a fresh, clean cup of coffee with a mild acidity, medium-dark roast body and notes of cocoa, green apple and raisin. The lot was curated from coffee farmed by smallholders in the Honduras' El Paraiso Department. 
 
The Honduras-based coffee was decaffeinated by Swiss Water using pure water in a 100% chemical-free process. Using Swiss Water's patented method the green coffee was processed for 10 hours and rendered 99.9% caffeine-free.